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[Gluten] Non-Celiac Gluten Sensitivity: The New Frontier of Gluten Related Disorders

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Non-Celiac Gluten Sensitivity: The New Frontier of Gluten Related Disorders

Carlo Catassi 1 et al.

Department of Pediatrics, Università Politecnica delle Marche, Ancona 60121, Italy.


 Non Celiac Gluten sensitivity (NCGS) was originally described in the 1980s and recently a “re-discovered” disorder characterized by intestinal and extra-intestinal symptoms related to the ingestion of gluten-containing food, in subjects that are not affected with either celiac disease (CD) or wheat allergy (WA). Although NCGS frequency is still unclear, epidemiological data have been generated that can help establishing the magnitude of the problem. Clinical studies further defined the identity of NCGS and its implications in human disease. An overlap between the irritable bowel syndrome (IBS) and NCGS has been detected, requiring even more stringent diagnostic criteria. Several studies suggested a relationship between NCGS and neuropsychiatric disorders, particularly autism and schizophrenia. The first case reports of NCGS in children have been described.


내용:

Non Celiac Gluten sensitivity(셀리악글루텐민감성:NCGS)1980년에 처음발견 되었으며, Celiac disease(CD)이나밀가루 알레르기(WA)에 영향을받지 않고 글루텐이 들어있는 음식의 소화에 관련된 장 및 외장의 증상을 특징으로 하는 병으로 최근에 재조명 받고 있다.  과민성대장 증후군 (IBS)NCGS 사이의관계가 밝혀져 더 엄격한 진단 기준이 요구되고 있다.또한 여러 연구에서 NCGS와 신경정신 장애, 특히자폐증 및 정신 분열병과의 관계를 제시하였다.


<출처: Nutrients 2013, 5>







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